We suggest the jalfrezi and madras, but when you fancy one thing warm and tangy, we might go with the Bangladeshi Naga chilli cooked with garlic, onions, tomatoes and eco-friendly peppers. Barton Rouge can be an exquisite Indian dining desired destination that blends classic recipes with a modern dining ethos. https://indianbestrestaurantssydney.blogspot.com/2025/04/celebrate-indian-culture-and-cuisine-at.html