The approach of "freezing" was not recognized from any European sources just before the sixteenth century.[nine] Through the sixteenth century, authors produced reference for the refrigerant influence that transpired when salt was added to ice, producing it to freeze. Cook the ice cream custard combination for another 5-6 minutes on https://erickwgouz.blogdemls.com/30483975/the-ultimate-guide-to-t-shirt-design